TEL 9681 -7250   MOB 0412 329 489

ADDRESS Unit 3 / 2-4 Nelson Road Yennora

© 2019 TRUE BLUE SPIT ROAST CATERING

DESIGNED BY OX PRINT & DESIGN

Menu

Super Spit Roast

 

 

• Leg Ham Platters

 

• Yearling Roast Beef with Mustard/Gravy

 

• Delicious Legs Pork with Apple Sauce

 

• BBQ Chicken Platters

 

• Hot Potatoes with Sour Cream

 

• 4 Salads of your choice OR 3 Salads and Fried Rice

 

• Dinner Rolls and Butter Squares

 

• Any 2 Sweets and Fruit Salad with Cream

 

• Biscuits, Cabanossi, Cheese, 2 Dips with Corn Chips OR
  Mild Salsa and Cream, Cheese Dip with Corn Chips,
  Pretzels, Nuts and Chips

 

• Plastic plates, desert bowls, knives, forks, spoons and serviettes

 

 

 

 

$28.70 per head ( Min 30 guests) = $861.00 $25.70 per head ( 40 guests) = $1028.00 $24.95 per head ( 50 guests) = $1247.00 $24.65 per head ( 60 guests) = $1479.00 $24.45 per head ( 70 guests) = $1711.00 $24.25 per head ( 80 guests) = $1940.00 $23.95 per head ( 90 guests) = $2155.00 $23.65 per head ( 100 guests) = $2365.00

 

 *Price on application for

    150 guests and more

 

Vegetables can be substituted for salads

carrots, peas, corn kernels or broccoli, cauliflower, beans & carrots with baked pumpkin.

Add Sweet Potato & Sour Cream

as another potato choice

for $1.00 extra per guest

 

or 50¢ if replacing normal potato

 

Replace Beef or Pork for Lamb for

just a $1.00 extra per guest