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Menu
Outback BBQ
• Baby Lamb Loin T Bones or butterfly lamb legs
• Plain, marinated or seasoned Marinated
beef or chicken kebabs
• Sauteed mushrooms
• Home made thick or thin tasty sausages (Gluten Free)
• 3 Salads of your choice
• Baby dinner rolls & butter squares or French sticks
• Tomato, BBQ, Mint sauce
• Salt & pepper
$27.95 per head (20 guests) =$559.00
$25.95 per head (30 guests) =$778.00
$25.50 per head (40 guests) =$1020.00
$25.20 per head (50 guests) =$1260.00
$24.90 per head (60 guests) =$1494.00
$24.60 per head (70 guests) =$1722.00
$24.50 per head (80 guests) =$1960.00
$24.40 per head (90 guests) =$2196.00
$24.00 per head (100 guests) =$2400.00
*Price on application for
150 guests and more
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A Chef to take a bbq and supply all the utensils to serve with is from $280.00.
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Or we cook and delivered hot and you serve yourself and supply your own
utensils to serve with is from $180.00