TRUE BLUE SPIT ROAST CATERING
SYDNEY

Menu

Summertime Chicken
& Cold Meat Platters

 

 

• Mixed Roast Chicken Pieces (Cold)

 

• Leg Ham (Cold) Salami (Cold)

 

• Roast Pork (Cold)

 

• 4 Salads of your choice

 

• Dinner rolls & butter squares

 

• Chutney, Mayo, Mustard Pickles, Apple Sauce

 

 

 

 

 

 

 

$15.50 per head (20 guests) =$310.00

$15.15 per head (30 guests) =$454.00

$14.80 per head (40 guests) =$592.00

$14.50 per head (50 guests) =$725.00

$14.20 per head (60 guests) =$852.00

$13.80 per head (70 guests) =$966.00

$13.60 per head (80 guests) =$1088.00

$13.40 per head (90 guests) =$1206.00

$13.30 per head (100 guests) =$1330.00

 

 *Price on application for

    150 guests and more

 

 *Options

 

Pick up and serve yourself

 

Delivered, serve yourself (Delivery charge)

 

Staff to deliver stay and serve

for you from $150.00    

 

Optional

Fruit Platters $2.50 per head