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Menu

Finger Food Menu 3

 

For spit roast or BBQ menus we recommend 5 items from the

Finger Food Menu plus sandwiches

 

For appetisers OR Cocktail Party Menus: 8-10 items from the

Finger Food Menu plus sandwiches.

 

For a successful finger food function, we can provide a trained chef to

cook and serve from $230.00 for a four hour period.

 

During this time, the chef will prepare all foods to be served and be

of service to you.

 

We also recommend a waitress for every 40 guests for $130.00 for

four hours to help prepare, serve, and clean up while you relax and

enjoy your the occasion with your guests.

 

 

• Cheese and spinach triangles (v)

 

• Cocktail lemon pepper chicken skewers

 

• Mixed gourmet pastizzi

 

• Gourmet pizza fingers (v)

 

• Hawaiian, Supreme and Ham & Pineapple

 

• Chicken goujons

 

• Gourmet party pies Lamb and rosemary, pepper steak
   and mushroom Chicken Florentine

 

• Arancini balls

 

• Crumbed calamari

 

• Mixed mini quiches (v)

 

• Quiche Lorraine, Spinach fetta, Tomato and mushroom

 

• Variety of sandwiches Double smoked leg ham & Avocado,

    Salami cheese tomato,  Cheese tomato lettuce cucumber.

 

Serving Options

1. Deliver or pickup cold and heat yourself.
2. Deliver hot and serve yourself

     or deliver hot and have staff serve it for you.

3. Have our staff take a oven there and heat and

    serve for you.

 

Ask our friendly staff about the cost of each option.

Any 5 items plus sandwiches

$20.95 per head

 

Any 8 items plus sandwiches

$23.95 per head

 

Any 10 items plus sandwiches

$25.95 per head

 

Mix and Match your own menu from

any 3 Menus - Price on application

 

Menu includes condiments, tomato, BBQ, sweet chilli & tartare sauce

MINIMUM OF 40 GUESTS

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