bigstock-Roast-Meat-Is-Being-Carved-48894419
tbsr3
tbsr2
tbsr1
tbsr4

Menu

Beef & Pork Spit Roast

 

 

 • Yearling Roast Beef/Mustard/Gravy

 

• Delicious Legs Pork/Apple Sauce

   or  Smoked Leg Ham

 

• Hot Potatoes with sour cream OR Corn on the Cob with butter squares

 

• For 20 to 35 People

• 3 Salads of your choice OR 2 Salads and Fried Rice

• For 40 people +

• 4 Salads of your choice OR 3 Salads and Fried Rice

 

• Dinner Rolls and Butter Squares OR Garlic Bread OR Combination of both

 

 

 

 

$23.95 per head (20 guests) =$479.00

$22.70 per head (25 guests) =$587.00

$21.00 per head (30 guests) =$630.00

$20.20 per head (35 guests) =$707.00

$19.85 per head (40 guests) =$794.00

$19.50 per head (45 guests) =$877.00

$19.25 per head (50 guests) =$962.00

$18.95 per head (60 guests) =$1137.00

$18.80 per head (70 guests) =$1316.00

$18.60 per head (80 guests) =$1488.00

$18.40 per head (90 guests) =$1656.00

$18.30 per head (100 guests) =$1830.00

 

 *Price on application for

    150 guests and more

 

Vegetables can be substituted for salads

carrots, peas, corn kernels or broccoli, cauliflower, beans & carrots with baked pumpkin.
 

Add Sweet Potato & Sour Cream

as another potato choice

for $1.00 extra per guest

 

or 50¢ if replacing normal potato

 

Replace Beef or Pork for Lamb for

just a $1.95 extra per guest