Beef & Pork Spit Roast

  • Yearling Roast Beef / Gravy, Mustard
  • Crackling Legs of Pork / Apple Sauce

  • Hot potatoes with sour cream OR
  • Corn on the Cob with butter squares
  • 4 Salads of your choice OR
  • 3 Salads + Fried Rice
  • Dinner Rolls and Butter squares OR
  • Garlic Bread OR Combination of both


Cost




$15.90 per head (based on 20 guests)    = $318.00 

$14.80 per head (based on 25 guests)    = $370.00

$13.90 per head (based on 30 guests)   = $417.00

$13.30 per head (based on 35 guests)    = $465.00

$13.00 per head (based on 40 guests)    = $520.00 

$12.65 per head (based on 45 guests)
= $569.00

$12.30 per head (based on 50 guests)
= $615.00

$12.00 per head (based on 60 guests)
= $720.00

$11.95 per head (based on 70 guests)
= $836.00

$11.75 per head (based on 80 guests)
= $940.00

$11.55 per head (based on 90 guests)
= $1039.00

$11.45 per head (based on 100 guests)
= $1145.00

*Price on application for 150 guests and more

To replace Lamb for Beef or Pork add $1.00 extra per guest

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